Episode-2709- Eggs the Back Yard Protein that Fed Americans for Generations

Yesterday I had to be in my car for a bit and so I listened to part of one of Nicole Sauce’s recent podcasts on meat chicken raising. She covered it all from getting new chicks to butchering them. It made me realize I have not talked about poultry recently and that hey I wanted to. Not wanting to redo the great work Nicole just did I thought, well lets talk about the other side of bird keeping, eggs. I grew up at what I kind of like to think of as the end of the great era of back … Continue reading →