3121: WORLD FOOD DAY: FAO Urges Collective Action to End Hunger in South Sudan
In the World Food Day special interview, FAO Deputy Country Representative Felix Dzvurumi discusses this year’s World Food Day theme, “Hand in Hand for Better Food and a Better Future.”
He highlights the urgent need for collective action to tackle food insecurity in South Sudan, where a substantial part of the population faces hunger. Dzvurumi explains the Food and Agricultural Organization’s work with government and partners to promote climate-resilient farming, improve food production, and support communities to become self-reliant. He also calls for peace, youth engagement, and stronger investment in agriculture to build a food-secure future for South Sudan.
He highlights the urgent need for collective action to tackle food insecurity in South Sudan, where a substantial part of the population faces hunger. Dzvurumi explains the Food and Agricultural Organization’s work with government and partners to promote climate-resilient farming, improve food production, and support communities to become self-reliant. He also calls for peace, youth engagement, and stronger investment in agriculture to build a food-secure future for South Sudan.
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