WildYeast Bakehouse Interview with John Goncher

👉 Did this episode resonate? Text me — I actually read these. * SUPPORT THE SHOW * Donations appreciated (PayPal Me) In this episode, I chat with a very generous human; John . John followed his passion and started his business; Wild Yeast Bakehouse in April of 2021. Wild Yeast Bakehouse creates slow fermented artisan breads as a way to support the local community. WATCH the through the video player above OR on YouTube HERE. By following his passion, John has been able to serve 100 fami...