McRib Mania & The Mystery of Bigger Dick's

“Would you eat something called ‘frozen meat syrup’ if it tasted amazing?” That’s the question Ben Rogers, Jeff “Skin” Wade, Kevin “KT” Turner, and Krystina Ray wrestle with in this hilarious food news segment.The gang dives headfirst into the triumphant return of the McRib—debating whether it’s a legit rib sandwich or just “chicken nugget liquid meat poured into molds.”But that’s not all—McDonald’s is also dropping a Holiday Pie that looks so good it might lure Ben back to the Golden Arches for the first time in years. Plus, the crew dishes on Wendy’s closing hundreds of locations, the sudden rise of Portillo’s in Dallas, and the shocking revelation of a bigger Dick’s (Sporting Goods, that is).