Episode 288: Wolfgang Puck - From Chef to $100 Million Entrepreneur
Wolfgang Johannes Puck is an American chef, restaurateur, and actor. Born in Austria, Puck moved to the United States at the age of 24. In 1973, Puck moved to Los Angeles, opening his first restaurant, Spago, in 1982.
You May Also Like
Marketplace All-in-One
Marketplace
BFM Bourse
BFM Business
Bloomberg Talks
Bloomberg
Dropping Bombs
Brad Lea: CEO, Entrepreneur, and Host of The Bottom Line
Stock Movers
iHeartPodcasts
Magnates del Ladrillo
Charlie Hoyos
Dagen med Di
Dagens industri
Børsmorgen & Økonominyhetene
Finansavisen
Inversión Dividendos
Carlos García
How I Invest with David Weisburd
David Weisburd
Marketplace All-in-One
Marketplace
BFM Bourse
BFM Business
Bloomberg Talks
Bloomberg
Dropping Bombs
Brad Lea: CEO, Entrepreneur, and Host of The Bottom Line
Stock Movers
iHeartPodcasts
Magnates del Ladrillo
Charlie Hoyos
Dagen med Di
Dagens industri
Børsmorgen & Økonominyhetene
Finansavisen
Inversión Dividendos
Carlos García
How I Invest with David Weisburd
David Weisburd
Community discussion