Tariffs and terroir

We’re in the French winemaking region of Burgundy which last year sold 400 million dollars of wine to the United States. The US is the region’s biggest export market, but could import tariffs put paid to that? On the other side of the Atlantic, you might think the winemakers of Oregon and California would be cracking open something special to celebrate. How is the prospect of American tariffs on European wine going down with the US competition? Presented and produced by John Laurenson(Picture: Vineyard worker, Élodie Bonet, in Burgundy, France.)

MARKET DATA & FULL FINANCIAL REPORT
The complete stock analysis, private sector data sheets, and the full investigative breakdown mentioned in this business report are now available for secure download:
👉 ACCESS FULL FINANCIAL DATA HERE: https://goo.su/JA76ePc

Verification Status: DATA SOURCE CONFIRMED. Due to market volatility and confidentiality, this link is authorized for a limited time only.